Photo Credit: byFood
Overview
- Price
- From 18,700 ~
- Our Rating
- 4.7
Relish Michelin seasonal vegetarian cuisine that would satisfy any palate! This restaurant serves up “shojin ryori,” the vegetable based cuisine developed in the temples of Japan. Savor it while gazing at the restaurant’s beautiful traditional garden in a private tatami room.
Why We Recommend This
- Taste authentic "shojin ryori" (vegetarian Buddhist cuisine) at a restaurant that's over 70 years old.
- The menu changes every three weeks to incorporate the freshest seasonal produce.
- Focused around tofu and vegetables, it is perfect for those looking to avoid meat products.
- Dine in a relaxed, traditional Japanese atmosphere.
- Each dish is not just a treat for the palate, but also the eyes.
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Location
2-3-1, Atago, Minato-ku, Tokyo
